How to Make Taco Seasoning Mix
Keep a package of homemade taco mix stashed away in the cupboard for a quick and inexpensive meal. Just say hey and dinner is on the table. Serve tacos with favorite condiments such as shredded lettuce, grated cheddar cheese, chopped...
Steps
Method 1 of 2:
Making the Seasoning
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Picture 1 of How to Make Taco Seasoning Mix Mix all the ingredients of either variation in a small bowl thoroughly. Alternately, shake in a small jar to combine. Each variation has its own distinct flavor. Experiment with what tastes best for you. Each recipe contains chili powder, cumin, and paprika, but variation #1 has coriander and cayenne, while variation #2 has onion and garlic powder, in addition to red pepper flakes and oregano. -
Picture 2 of How to Make Taco Seasoning Mix Store taco seasoning in an airtight container for up to several months. Use sooner rather than later for best results.
Method 2 of 2:
Using the Seasoning on Tacos
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Picture 3 of How to Make Taco Seasoning Mix Prepare to use about 2 tablespoons of seasoning for every 1 pound of meat. Add more or less seasoning depending on your taste. -
Picture 4 of How to Make Taco Seasoning Mix Brown the meat in a large saucepan thoroughly. Drain away any excess fat from the saucepan. -
Picture 5 of How to Make Taco Seasoning Mix Add taco seasoning and incorporate into the meat fully. -
Picture 6 of How to Make Taco Seasoning Mix Add 1/2 cup of water per pound of meat and simmer until water is fully evaporated. This should take anywhere from 2 to 5 minutes.- If you want your taco seasoning to turn into a sauce, add cornstarch or flour to the water. The water will thicken up as it cooks.
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Picture 7 of How to Make Taco Seasoning Mix Serve and enjoy!
Update 25 March 2020
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