How to make delicious soursop salad
In addition to mangosteen salad, soursop salad is also a delicious and easy-to-make dish that many people love. The following article will show you how to make simple soursop salad at home to change dishes for your family.
In addition to mangosteen salad, soursop salad is also a delicious and easy-to-make dish that many people love. The following article will show you how to make simple soursop salad at home to change dishes for your family.
Ingredients for custard apple salad
- 400g chicken, should choose our chicken meat (can replace chicken with pork, shrimp, pig ears .)
- 500g green custard, hard.
- Purple onion, carrot, chili pepper, kumquat
- Red onion, laksa leaves, roasted white sesame, minced garlic, minced chili, fried garlic
- Seasoning: Sugar, salt, seasoning, fish sauce, chili sauce
How to make soursop salad
- Wash the chicken and put it in the pot to boil and then take it out. Once the chicken has cooled, proceed to shred the chicken.
- Soursop peel, remove the core and seeds, cut into bite-sized pieces.
- Carrots are washed, peeled and cut into small pieces. Put the carrots in a large bowl with a little sugar, mix well and soak for about 10 minutes until soft.
- Peeled purple onion, thinly sliced. Chili peppers, cut in half, remove seeds and finely chop. Add the chopped onions and peppers and place in a bowl of ice water to soak for 5-10 minutes to reduce the pungentness.
- Lettuce wash, dry. Can replace laksa leaves with other herbs such as broth, red basil .
- Peel the purple onion and wash it.
- Cut the zucchini in half, squeeze out the juice.
- Place 2 tablespoons sugar, 2 tablespoons fish sauce, 3 tablespoons ketchup and 1 tablespoon chili sauce in a large bowl and stir until dissolved. Then add minced garlic and chili and stir well.
- Place soursop, purple onion, chili pepper, shredded chicken, and sugar-soaked carrots in a bowl. Add 2-3 tablespoons of salad dressing, a little laksa leaves and mix well.
- When serving on a plate, sprinkle some fried garlic and roasted white sesame on top and you have completed a delicious soursop salad.
Note: For the soursop salad to be more delicious, you can mix the salad and let it sit for about 10 minutes, then drain the water and pour the new salad dressing over it.
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