Tell you how to cook delicious rice with a rice cooker

Using electric rice cooker seemed simple but how to cook rice to make fragrant sweet rice grain, retain maximum nutrients, not burnt and broken is important. This article will show you the simplest way to cook rice with a rice cooker, applicable to both the cooker and the electronic cooker.

Step 1: Measure rice

Most rice cookers have a rice measuring cup attached so that you can accurately measure rice for one cooking, each cup is about 150g of rice equivalent to 2 cups of rice, otherwise you can find or use a separate cup of rice. to measure.

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Step 2: Wash rice

Carefully read the instructions in the packaging, some special rice manufacturers recommend do not need to be used because in the composition of rice there is some extra vitamins, iron . that will lose these minerals.

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If there is no additional note you need to clean the rice with water, remove pesticides, herbicides, rice husk, to ensure safety and hygiene.

Step 3: Soak rice for 30 minutes (if available)

Soaking rice before cooking will help the rice to bloom more evenly so that the rice will taste better, the rice will be cooked evenly, not crushed.

Step 4: Measure water

The amount of cooking water depends on the type of rice and your preferences. The basic cooking principle is to use the ratio of the number of rice bowls = the number of bowls to add 1/2 cup.

For example, if you cook 1 bowl of rice with 1.5 cups of water, similar to 2 bowls of rice will measure 2.5 bowls of water. Or you can use the scale of the water level inside the pot (if any).

Step 5: Add a little salt, butter or oil (if you like)

This will help the rice to be beautiful, with golden shine, to limit sticky rice, to burn at the bottom of the pot and to have rice with spices.

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Step 6: Cook rice

Wipe the outside of the pot with a dry rag, make sure the pot surface is dry, place the pot in the pot body, turn gently so that the bottom of the pot is in direct contact with the heating tray. Close the lid, plug in the power and turn on the switch.

Step 7: Cook rice

After cooking is finished, the pot switches to a keep-warm mode, at which point you can unplug it and leave it unopened for 10-15 minutes, helping the rice to dry the surface, ripe evenly and the rice grain does not stick to the body. pot.

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Sharp KS-18TJV 1.8 liter electric rice cooker

At the end of the cooking process, open the lid, stir the rice well with a spoon or chopsticks and enjoy.

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With simple steps to cook delicious rice, hope you always have the highest quality cooked rice for each family meal.

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