Do not store these foods in the refrigerator
Many people are often in the habit of buying lots of food and thinking that storing all the food in the refrigerator is the best way. However, in fact there are some foods if stored in the refrigerator will change flavor, even faster.
1. Bananas
Just like butter, when you store bananas in the refrigerator will inhibit the ripening process of bananas. When the bananas are green, you put them in the fridge, after a while the banana peel will appear spotted and will last very long.
A fairly simple and effective way to preserve food and fruits in the fridge is to use wrappers, wrappers, wrap film sold at supermarkets. Some popular wrap films you can refer to META:
2. Potatoes
When storing potatoes at too cold temperatures, the amount of starch in potatoes will convert into sugars, reducing the taste of the west. Therefore it is best to store potatoes in a cool place.
3. Honey
If honey is stored in a refrigerator, honey will crystallize, forming a solid mass. Therefore, you should store honey in a cool place, away from the sun.
4. Tomato
Tomatoes will gradually lose its original flavor if you store them in a refrigerator. Preserving tomatoes in the refrigerator makes the tomato wilt gradually and is no longer as fresh as it was at first. Therefore, it is best to store tomatoes in a cool place and use them during the day.
5. Apples
Just like tomatoes, when you store apples in the refrigerator will only gradually lose the taste of the apple. It is best to put the apples in the refrigerator about 30 minutes before eating.
6. Onions
The best way to preserve onions is to pack onions in paper bags and store them in a cool place. If you store it in the refrigerator, it will be soft and rotten for a long time, the odor will affect other foods in the cabinet.
7. Types of citrus fruits
Citrus fruits such as oranges, lemons, . you should store in a cool place in the kitchen, do not store in the refrigerator. The simple reason is that when the temperature is cold, it will harden these fruits.
8. Types of berries
Berries have very short lifespans, so you should only store these fruits in the refrigerator for 1 to 2 days.
9. Garlic
If stored in a cool, dry place, you can store garlic for 3-5 months. However, if you store garlic in the refrigerator, garlic will quickly rot.
10. Dried fruits, cereals
Fruits, dried fruits and absolute cereals should never be stored in the refrigerator.
11. Herbs
Herbs, basil are cold-loving vegetables. When you store herbs in the refrigerator, the herbs will quickly wither and no longer retain the freshness needed.
12. Oils
The storage and preservation of oils such as olive oil and coconut oil in the refrigerator will cause these oils to condense and turn into solid, you will have to spend more time to defrost these kinds of oils before use.
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